Calamansi (spelled kalamansi in native Tagalog orthography) is a small, very round citrus fruit that’s ubiquitous in the Philippines. The fruits are often used when the thin rind is still green on the outside, and that is the color associated with it.
Calamansi juice is the best!
Ang katas ng kalamansi ay napakainam para sa masakit na lalamunan.
Calamansi juice is very good for a sore throat.
How to Make Calamansi Juice
First, you’re going to need a lot of calamansi.
pagsaok o pagdawdaw ng kamay sa tubig; pagdawdaw ng anumang bagay sa likido
Manila Gold Calamansi is a USA brand of calamansi concentrate manufactured by Ramar Foods, the OMGpeke company that pirated the Magnolia brand from the Philippines. As true Filipinos, we encourage a boycott of all products by Ramar Foods due to their documented practice of pirating brands from our homeland, including Pampanga’s Best.
kaasiman, pangangasim; lasa ng suka