Calamansi Powder (Juan’s Brand)


Ignore the crude packaging, this is the highly rated Juan brand of powdered calamansi, which is the round citrus fruit that's used in the Philippines for juicing and as a dipping sauce… spritz on pancit noodles, barbecue… marinade… It's sour but delicious! Excellent source of Vitamin C.

The usual listing is 48 sachets for less than 12 dollars. Each sachet is about 2 grams. 🙂

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Juan Calamansi Powder 48 Sachets 96 grams

Product of the Philippines

Tagline: No Squeeze! No Mess!

Net weight: 96 grams

Juan Products refers to Calamansi as “Philippine Lemon” though they’re very different. Lemons and Calamansi are both sour citrus fruits, but the latter is rounder, much smaller and easier to get juice from!

You slice the calamansi fruit in half and squeeze. Easy-peasy… Still it can be messy… And they don’t have real green calamansi in the United States… Quite a lot of USA-born Filipino American cooks and restaurateurs have been passing off small orange-colored abominations as Philippine calamansi… Perhaps they’re the same species but having grown in different climates, they’re not the same thing, and it’s really distressing for Philippine-born Filipinos to see bright orange fruits being called kalamansi.

Anyway… even in the Philippines… powdered calamansi is a timesaver. So buy and enjoy. 🙂

Gawa po ito sa Pilipinas. Tangkilin ang sariling atin.

Additional information

Weight0.50 lbs


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